For an even richer flavor, consider using bone broth instead of water to cook the rice. A dash of hot sauce adds a delightful kick. Feel free to experiment with different ground meats such as lamb or turkey.
Poor Man's Shepherd's Pie
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME45 mins
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SERVING4 People
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VIEWS127
A comforting and hearty rendition of the classic Shepherd's Pie, designed for both simplicity and maximum flavor. This dish transforms humble ingredients into a satisfying meal, perfect for a cozy night in.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate21 g
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Cholesterol69 mg
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Fiber2 g
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Protein22 g
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Saturated Fat6 g
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Sodium676 mg
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Sugar2 g
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Fat18 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 50 mins Begin by preparing the rice. In a medium saucepan, combine the brown rice and water. Bring to a vigorous boil, then reduce heat to low, cover tightly, and simmer for 45-50 minutes, or until the rice is tender and the water is absorbed.
02 Step
Recipe View 10 mins While the rice is cooking, prepare the beef. In a medium skillet over medium-high heat, brown the ground beef, breaking it up with a spoon as it cooks. Once browned, carefully drain off any excess fat to prevent a greasy final dish.
03 Step
Recipe View 2 mins Introduce the sauce. Stir in the condensed cream of mushroom soup, chopped green onion, Worcestershire sauce, soy sauce, and black pepper into the skillet with the browned beef. Ensure everything is well combined.
04 Step
Recipe View 10 mins Allow the flavors to meld. Reduce the heat to medium-low and let the mixture simmer gently for 10 minutes, stirring occasionally, to allow the flavors to deepen and harmonize.
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Hailee Mclaughlin
Oct 22, 2024This recipe is a lifesaver on busy weeknights! My family loves it!
Imogene Stehr
Aug 7, 2024Simple, affordable, and delicious! I'll definitely be making this again.
Birdie Romaguera
May 7, 2024I added a layer of mashed potatoes on top for a more traditional Shepherd's Pie feel. It was amazing!