For an extra layer of flavor, try adding a sprinkle of smoked paprika or a dash of hot sauce to the potato mixture. Ensure the foil packets are tightly sealed to trap steam and cook the potatoes thoroughly. Double-layering the foil can prevent tearing. If cooking over a campfire, be mindful of hot spots and adjust the packets' positions as needed to prevent burning.
Over the Fire Scalloped Potatoes
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PREP TIME30 mins
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COOK TIME15 mins
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TOTAL TIME45 mins
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SERVING8 People
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VIEWS256
Elevate your outdoor cooking with these decadent Over the Fire Scalloped Potatoes! Creamy, smoky, and utterly irresistible, these potatoes are prepped in advance and cooked on the grill or campfire, making them the perfect hands-on side dish for any outdoor gathering. Prepare for rave reviews!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate70 g
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Cholesterol53 mg
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Fiber9 g
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Protein14 g
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Saturated Fat13 g
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Sodium632 mg
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Sugar4 g
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Fat24 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat an outdoor grill for medium heat. Coat 8 aluminum foil squares with nonstick cooking spray. (5 minutes)
02 Step
Recipe View In a large bowl, gently mix together the diced potatoes, condensed cream of mushroom soup, sliced green onions, shredded Cheddar cheese, crumbled bacon, and sautéed mushrooms until well combined. Season generously with garlic salt and black pepper to taste. (10 minutes)
03 Step
Recipe View Evenly divide the potato mixture among the prepared aluminum foil squares. Dot each portion with butter. (5 minutes)
04 Step
Recipe View Fold each foil square into a tightly sealed packet, ensuring no steam can escape. (5 minutes)
05 Step
Recipe View Place the foil packets on the preheated grill and cook until the potatoes are tender and cooked through, approximately 12 to 20 minutes. Turn the packets occasionally to ensure even cooking. (20 minutes)
06 Step
Recipe View Carefully open the foil packets and serve hot. Be cautious of escaping steam.
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Miguel Stracke
Jan 2, 2025I added some chopped jalapenos for a spicy kick, and they were amazing!
Dolly Mohr
Dec 19, 2024The bacon adds a nice salty crunch to the dish.
Enid Tromp
Nov 26, 2024These are a great way to cook potatoes while camping!
Hope Okuneva
Aug 5, 2024The foil packets kept the potatoes moist and flavorful. Great recipe!
Michele Oberbrunner
Aug 3, 2024These potatoes were a huge hit at our BBQ! Everyone loved them.
Everett Konopelski
May 27, 2024Next time, I'll try adding some caramelized onions for extra flavor.
Dedrick Konopelski
Dec 2, 2023I love the flavor of the mushroom soup with the potatoes!
Opal Barton
Nov 13, 2023I used a cast iron skillet on the grill instead of foil packets, and it worked perfectly.
Jaren Heller
Sep 30, 2023So easy to make and perfect for camping. Will definitely make these again.
Merritt Boyer
Aug 21, 2023My kids even enjoyed these potatoes, which is a miracle!