For a richer flavor, brown the butter before creaming it with the sugars. Allow the browned butter to cool slightly before using. Toasting the walnuts enhances their nutty flavor. Spread them on a baking sheet and bake at 350°F (175°C) for 5-7 minutes, or until fragrant. If you don't have cream of tartar, you can substitute with 1/4 teaspoon of lemon juice or white vinegar. Store cooled cookies in an airtight container at room temperature for up to 3 days.
Orange Oatmeal Cookies
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PREP TIME20 mins
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COOK TIME10 mins
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TOTAL TIME30 mins
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SERVING28 People
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VIEWS30
Experience the warmth of homemade goodness with these exceptionally soft and chewy oatmeal cookies, bursting with the bright, zesty flavor of fresh oranges. A delightful treat that's both comforting and invigorating.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol9 mg
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Fiber1 g
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Protein2 g
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Saturated Fat2 g
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Sodium49 mg
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Sugar5 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350°F (175°C). Line two baking sheets with parchment paper. (5 minutes)
02 Step
Recipe View 3 mins In a large bowl, using an electric mixer, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. (3 minutes)
03 Step
Recipe View 2 mins Gradually beat in the foamy egg white and applesauce until just combined. Do not overmix. (2 minutes)
04 Step
Recipe View 1 mins Stir in the fresh orange juice (with pulp) and orange zest. (1 minute)
05 Step
Recipe View 2 mins In a separate medium bowl, whisk together the whole wheat flour, quick-cooking oats, toasted walnuts, baking soda, cream of tartar, and ground cinnamon. (2 minutes)
06 Step
Recipe View 3 mins Gradually add the dry ingredients to the wet ingredients, folding gently until just combined. Be careful not to overmix. (3 minutes)
07 Step
Recipe View 5 mins Drop by heaping tablespoons onto the prepared baking sheets, leaving some space between each cookie. (5 minutes)
08 Step
Recipe View 11 mins Bake in the preheated oven for 10-12 minutes, or until the bottoms of the cookies are lightly golden brown. (10-12 minutes)
09 Step
Recipe View 3 mins Let the cookies cool on the baking sheets for 2-3 minutes before transferring them to wire racks to cool completely. (2-3 minutes)
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RECIPE REVIEWS
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Please Rate
Garrett Parker
Jun 19, 2025These cookies are amazing! The orange flavor is so refreshing, and they're incredibly soft.
Edison Streich
May 18, 2025I added a touch of nutmeg to the dry ingredients, and it complemented the orange beautifully.
Chet Bayer
Apr 17, 2025I've made these cookies several times, and they always turn out perfectly. A family favorite!
Bette Willms
Apr 14, 2025The toasting walnuts make a big difference in flavor. Don't skip that step!