For a richer flavor, try using a sharp cheddar cheese in place of some or all of the processed cheese. Add a pinch of nutmeg or a dash of hot sauce for an extra layer of flavor. To prevent the macaroni from drying out during baking, ensure the casserole dish is well-covered with foil for the first 30 minutes. For a crispy topping, sprinkle breadcrumbs over the casserole during the last 10 minutes of baking.
Mathew Ledner
Jul 18, 2024This was a hit with my kids! I added some shredded cheddar on top for extra cheesiness.
Leon Jerde
Jun 10, 2024I love the simplicity of this recipe. Perfect for a weeknight meal.
Rose Gulgowski
Apr 28, 2023I made this for a potluck and it was gone in minutes! Everyone asked for the recipe.
Camilla Kautzer
Dec 22, 2022So easy and comforting. I used reduced-fat cheese and it was still delicious!