For a richer flavor, use smoked kielbasa. Feel free to add other vegetables like celery or zucchini. If you don't have farfalle pasta, any small pasta shape will work. For a heartier soup, add a can of drained and rinsed cannellini beans or other white beans. This soup is even better the next day after the flavors have had time to develop.
Kielbasa Onion Soup
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING5 People
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VIEWS25
A heartwarming and flavorful soup, where the smoky richness of kielbasa meets the gentle sweetness of caramelized onions, all simmered in a vibrant tomato broth. A comforting and customizable dish perfect for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate32 g
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Cholesterol60 mg
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Fiber5 g
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Protein16 g
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Saturated Fat9 g
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Sodium1742 mg
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Sugar13 g
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Fat29 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a large, heavy-bottomed pot or Dutch oven, heat olive oil over medium heat. (2 minutes)
02
StepAdd kielbasa, diced onion, and minced garlic. Cook, stirring occasionally, until the onion is softened and lightly caramelized, and the kielbasa is browned. (10-12 minutes)
03
StepPour in vegetable broth, diced tomatoes (with their juices), chopped carrots, tomato sauce, water, and seasoning blend. Stir well to combine. (3 minutes)
04
StepBring the mixture to a boil, then reduce heat to low. Cover and simmer for 30 minutes, allowing the flavors to meld together. (30 minutes)
05
StepAdd the farfalle pasta to the soup. Continue to simmer, uncovered, until the pasta is cooked through but still firm to the bite. (10-12 minutes)
06
StepTaste and adjust seasonings as needed. If desired, garnish with fresh parsley before serving.
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Renee Goyettewelch
Jun 23, 2025I was skeptical about the salt-free seasoning blend, but it actually adds a lot of flavor without being too salty. I'll definitely be making this again!
Arturo Witting
May 5, 2025This soup is a lifesaver on busy weeknights! My family loves it, and it's so easy to customize with whatever veggies I have on hand.
Sofia Hackett
May 2, 2025The caramelized onions really make a difference in the flavor. I also added a pinch of red pepper flakes for a little kick.