For an extra layer of flavor, consider adding a few sprigs of fresh rosemary or thyme to the Instant Pot along with the celery and onion. If you prefer a richer gravy, use pan drippings from the turkey in place of some of the chicken broth. Ensure the turkey breast is fully thawed before cooking for best results. Adjust cornstarch to water slurry as needed, until desired thickness is reached for gravy
Brando Spinka
Dec 6, 2024This is now my go-to recipe for turkey breast. It's so much faster and easier than roasting it in the oven.
Ford Baumbach
Jul 28, 2024I was skeptical about cooking a turkey breast in the Instant Pot, but this recipe is a game-changer! The turkey was incredibly moist and flavorful.
Kylie Funk
Feb 6, 2024I added some garlic cloves to the pot for extra flavor, and it turned out great!
Doyle Hamill
Dec 25, 2023The gravy was so easy to make and tasted amazing. My family loved it!