For a smoother consistency, use an immersion blender instead of a potato masher. Feel free to experiment with different types of cheese, such as Gruyere or Pepper Jack, for a unique flavor profile. Add a clove of minced garlic for extra flavor. To make this vegetarian, omit the bacon bits and sprinkle with smoked paprika for a smoky flavor. This dish is best served immediately, but leftovers can be stored in the refrigerator for up to 3 days.
Instant Pot® Loaded Broccoli Mash
-
PREP TIME5 mins
-
COOK TIME11 mins
-
TOTAL TIME21 mins
-
SERVING4 People
-
VIEWS12
Embrace a delightful twist on classic comfort food with this Instant Pot Broccoli Mash! A creamy, cheesy, and utterly satisfying dish that elevates broccoli to new heights, perfect as a guilt-free alternative to mashed potatoes or as a vibrant side to your favorite protein.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate9 g
-
Cholesterol56 mg
-
Fiber3 g
-
Protein11 g
-
Saturated Fat11 g
-
Sodium487 mg
-
Sugar2 g
-
Fat19 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepPrepare the Instant Pot: Pour water into the Instant Pot. Add the chopped broccoli, sliced green onions, softened cream cheese, butter, salt, and pepper. (Prep Time: 5 minutes)
02
StepPressure Cook: Close and lock the lid of the Instant Pot. Select the 'Pressure Cook' or 'Manual' setting on high pressure. Set the timer for 1 minute. Allow 10 minutes for the pressure to build inside the pot. (Cook Time: 1 minute, Pressure Build: 10 minutes)
03
StepQuick Release: Carefully perform a quick pressure release according to the manufacturer's instructions, about 5 minutes. Once the pressure is fully released and the float valve has dropped, unlock and remove the lid. (Release Time: 5 minutes)
04
StepMash and Enrich: Using a potato masher or an immersion blender, mash the broccoli mixture to your desired consistency. Stir in the shredded Cheddar cheese and bacon bits. Continue stirring until the cheese is fully melted and the mixture is creamy and well combined. (Mash and Melt Time: 3-5 minutes)
05
StepServe Immediately: Transfer the loaded broccoli mash to a serving dish and garnish with extra bacon bits, if desired. Serve hot as a delicious and healthy side dish. (Serving Time: 1 minute)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Dante Ortiz
Jun 30, 2025A fantastic low-carb alternative to mashed potatoes. I served it with grilled chicken, and it was a hit!" - Emily L.
Susie Pacocha
Jun 19, 2025I was skeptical, but this turned out amazing! The cream cheese and cheddar make it so rich and flavorful. I added a little garlic powder, and it was perfect." - John B.
Clare Treutel
May 27, 2025This recipe is a game-changer! My family loves broccoli now, and it's so quick and easy to make in the Instant Pot." - Sarah M.