Emergency Chicken

Emergency Chicken
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    2 People
  • VIEWS
    1.4K

When time is of the essence, this vibrant Emergency Chicken recipe delivers a flavorful and satisfying meal in minutes. Tender chicken strips are simmered in a tangy barbecue sauce, creating a quick and delightful dish perfect for busy weeknights.

Ingridients

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Nutrition

  • Carbohydrate
    33 g
  • Cholesterol
    191 mg
  • Fiber
    1 g
  • Protein
    66 g
  • Saturated Fat
    6 g
  • Sodium
    1201 mg
  • Sugar
    23 g
  • Fat
    13 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 1 mins Melt the butter in a saucepan over medium heat. (1 minute)

Image Step 02
02 Step

Recipe View 1 mins Stir in the barbecue sauce, Worcestershire sauce, and garlic powder until well combined. (1 minute)

Image Step 03
03 Step

Recipe View 2 mins Add the chicken strips to the sauce, ensuring each piece is well coated. (2 minutes)

Image Step 04
04 Step

Recipe View 5 mins Cover the saucepan and simmer until the chicken is cooked through and no longer pink in the center, approximately 3 to 5 minutes.

Image Step 05
05 Step

Recipe View 4 mins Remove the lid and continue to cook, spooning the sauce over the chicken, until the sauce thickens to your desired consistency, about 4 minutes.

For a spicier kick, add a pinch of red pepper flakes to the sauce.
Serve over rice, quinoa, or mashed potatoes for a complete meal.
Garnish with chopped green onions or fresh parsley for added freshness.
Feel free to experiment with different barbecue sauce flavors to customize the dish to your liking.

Mariana Lang

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 472 Ratings)
Total Reviews: (4)
  • Chadrick Hahn

    I was skeptical, but this was surprisingly good! Will make again.

  • Rachelle Schuster

    I added a little smoked paprika to the sauce and it was amazing!

  • Lew Hilpert

    This recipe saved me on a crazy weeknight! So easy and my kids loved it.

  • Esther Hoppe

    Definitely a new staple in our house. Quick, easy, and delicious!

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