For an extra layer of flavor, consider adding a sprinkle of garlic powder or onion powder to the sour cream mixture. Feel free to experiment with different types of cheese, such as Gruyere or sharp cheddar, to customize the flavor profile. To make this dish ahead of time, assemble the casserole and refrigerate it for up to 24 hours before baking. Add an extra 10-15 minutes to the baking time to ensure it's heated through.
Deanna Littel
May 19, 2025I've made this for potlucks and family gatherings, and it's always a hit. It's the perfect comfort food!
Mustafa Stokes
May 4, 2025This recipe is a game-changer! So much easier than making individual twice-baked potatoes, and it tastes just as good!
Annabelle Rohan
Apr 10, 2025I added a little bit of hot sauce to the sour cream mixture for a spicy kick. Everyone loved it!