For an extra layer of flavor, consider using a blend of cheeses such as provolone or fontina in addition to mozzarella and Parmesan. If you prefer a vegetarian option, omit the Italian sausage and add roasted vegetables like bell peppers, zucchini, or mushrooms. Fresh herbs like basil or oregano, sprinkled over the top after baking, can add a delightful aroma and freshness to the dish.
Easy One Pan Creamy Baked Ravioli
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PREP TIME10 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 20 mins
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SERVING10 People
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VIEWS13
Indulge in the ultimate comfort food with this Easy One-Pan Creamy Baked Ravioli. Tender cheese ravioli bake in a luscious bath of Alfredo sauce, complemented by savory Italian sausage, vibrant spinach, and tangy sun-dried tomatoes, all topped with a generous layer of melted mozzarella and parmesan cheese. A simple yet satisfying dish perfect for a weeknight dinner or a cozy weekend meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate25 g
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Cholesterol162 mg
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Fiber1 g
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Protein31 g
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Saturated Fat32 g
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Sodium1589 mg
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Sugar4 g
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Fat58 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 350 degrees F (180 degrees C). Lightly grease a 3-quart baking dish with cooking spray. Spread about 1/2 cup of Alfredo sauce on the bottom of the dish and arrange half of the frozen ravioli in a single layer over the sauce. (5 minutes)
02
StepTop with cooked Italian sausage, baby spinach, and marinated sun-dried tomatoes. Pour 1 1/2 cups of Alfredo sauce over the spinach mixture. Sprinkle with half of the shredded mozzarella and Parmesan cheese. Top with the remaining ravioli in a single layer. (10 minutes)
03
StepPour over the remaining Alfredo sauce and top with the remaining shredded mozzarella and Parmesan cheeses. (2 minutes)
04
StepCover the baking dish with foil and bake for 1 hour. Uncover during the last 15 minutes, until golden brown around the edges and bubbly. (1 hour 15 minutes)
05
StepLet stand for 10 minutes before serving to allow the flavors to meld. (10 minutes)
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RECIPE REVIEWS
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Please Rate
Erling Davis
Jun 29, 2025I added some mushrooms to the sausage mixture, and it was delicious!
Victoria Mosciski
Jun 27, 2025The creamy sauce is so rich and satisfying. I'll definitely be making this again.
Keara Barrows
Jun 19, 2025My kids are picky eaters, but they devoured this!
Constantin Gleichner
Jun 16, 2025So easy to customize with different veggies and cheeses. A new family favorite!
Everette Mohr
Jun 7, 2025This recipe was a lifesaver on a busy weeknight! My family loved it!
Eunice Johnston
Jun 2, 2025Next time, I'll try using a four-cheese ravioli for even more flavor.
Keshaun Mraz
Jun 2, 2025The sun-dried tomatoes really add a special touch to this dish.
Dante Kemmer
May 30, 2025I halved the recipe for just two of us, and it worked perfectly.