For optimal results, select mangoes that are firm to the touch but yield slightly when pressed. This ensures they are ripe enough for flavor but firm enough to hold their shape when julienned. Adjust the amount of fish sauce and brown sugar to your preference, depending on the sweetness and saltiness of the mangoes. If you don't have fresh cilantro, mint leaves can be used as a refreshing alternative.
Elnora Torp
Jun 14, 2025So easy to make and absolutely delicious! I added a pinch of red pepper flakes for a little extra kick.
Albina Vonrueden
Apr 24, 2025This salad is amazing! The dressing is the perfect balance of sweet, sour, and savory. It's become a regular in our house!
Danny Swaniawski
Mar 9, 2025I made this for a summer barbecue and it was a hit! Everyone loved the fresh flavors and the crunch of the peanuts.