For an extra layer of flavor, consider adding a pinch of cinnamon or nutmeg to the flour mixture. Feel free to experiment with different types of fruit, or create a mix of your favorites! If using frozen fruit, thaw it slightly and drain off any excess liquid before adding it to the cobbler. To prevent the edges of the cobbler from browning too quickly, you can tent the baking dish with foil during the last 15-20 minutes of baking.
Easy Fruit Cobbler
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PREP TIME15 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 15 mins
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SERVING8 People
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VIEWS1.5K
Embrace the bounty of the season with this incredibly simple and satisfying fruit cobbler. Whether you choose the juicy sweetness of peaches, the comforting warmth of apples, the vibrant burst of cherries, or the mixed medley of summer berries, this dessert is a guaranteed crowd-pleaser. The buttery, golden crust perfectly complements the soft, baked fruit, creating a symphony of flavors and textures in every bite.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate34 g
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Cholesterol17 mg
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Fiber0 g
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Protein2 g
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Saturated Fat4 g
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Sodium174 mg
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Sugar22 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 325 degrees F (165 degrees C). (5 minutes)
02 Step
Recipe View Melt butter in a 9 x 9 inch baking dish. (2 minutes)
03 Step
Recipe View In a separate bowl, gently blend together flour, baking powder, sugar, and milk until just combined. Avoid overmixing to ensure a tender cobbler. (5 minutes)
04 Step
Recipe View Pour batter evenly into the prepared baking dish, over the melted butter. (1 minute)
05 Step
Recipe View Arrange sliced peaches (or your chosen fruit) evenly over the batter. Do not stir, allowing the fruit to sit atop the batter for a beautiful presentation and optimal baking. (3 minutes)
06 Step
Recipe View Bake for 1 hour, or until the cobbler is golden brown and the fruit is tender. A toothpick inserted into the center of the crust should come out clean. (60 minutes)
07 Step
Recipe View Let cool slightly before serving. Serve warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence. (10 minutes)
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RECIPE REVIEWS
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Georgette Padberg
Feb 5, 2025The cobbler was a little too sweet for my taste, so I reduced the sugar to 1/2 cup, and it was perfect.
Brice Beatty
Jan 6, 2024I made this with apples and cinnamon, and it was the perfect fall dessert.
Elinor Prohaska
Aug 23, 2023I added a streusel topping for extra crunch, and it was amazing!
Flossie Reynolds
Jun 18, 2023This recipe is so easy and delicious! My family loves it!