Easy Flake Chicken

Easy Flake Chicken
  • PREP TIME
    0 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    0 mins
  • SERVING
    4 People
  • VIEWS
    66

Transform ordinary chicken into a crispy, flavorful delight with this surprisingly simple recipe. The humble cornflake coating elevates the chicken to new heights, offering a satisfying crunch and a comforting taste. Perfect for a quick weeknight dinner or a casual weekend gathering.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    9 g
  • Cholesterol
    56 mg
  • Fiber
    0 g
  • Protein
    23 g
  • Saturated Fat
    5 g
  • Sodium
    134 mg
  • Sugar
    4 g
  • Fat
    29 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat oven to 400 degrees F (200 degrees C). (5 minutes)

02

Step

In a small bowl, whisk together the salt, pepper, olive oil, and milk until well combined. (2 minutes)

03

Step

Pour the mixture into a 9x13 inch baking dish, ensuring the bottom is evenly coated. (1 minute)

04

Step

Add the cubed chicken to the baking dish and toss gently to coat it with the milk mixture. (3 minutes)

05

Step

Evenly sprinkle the crushed cornflake crumbs over the chicken, pressing lightly to ensure they adhere. (2 minutes)

06

Step

Bake in the preheated oven for 25 minutes, or until the chicken is cooked through and the crumbs are golden brown and crisp. (25 minutes)

For extra flavor, try adding a pinch of paprika or garlic powder to the cornflake crumbs.
To prevent the chicken from drying out, you can marinate it in the milk mixture for up to 30 minutes before coating it with cornflakes.
Serve immediately with your favorite sides, such as mashed potatoes, roasted vegetables, or a fresh salad.

Bennett Hamillbeier

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.4/ 5 ( 22 Ratings)
Total Reviews: (10)
  • Mitchell Moen

    Quick, easy, and delicious! What more could you ask for?

  • Armand Kiehn

    The best chicken recipe ever!

  • Fannie Ankunding

    I added a pinch of garlic powder to the cornflake crumbs for extra flavor.

  • Audra Wisozk

    Amazing recipe! It's a must-try for any home cook!

  • Alfonso Hagenes

    I tried this with panko breadcrumbs instead of cornflakes, and it was equally good!

  • Chauncey Moen

    Served this with roasted asparagus and quinoa – a healthy and delicious meal!

  • Kiera Beahan

    The chicken was incredibly moist and flavorful. A definite winner!

  • Lizeth Greenfelderfay

    My family loved this! Will definitely be making it again.

  • Esta Pfeffer

    This recipe is so easy, even my kids can help!

  • Jonathan Rempel

    I used gluten-free cornflakes and it worked perfectly!

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