For an extra layer of flavor, consider adding a pinch of red pepper flakes to the marinade for a touch of heat. Serve this delectable salmon with a side of steamed asparagus or roasted vegetables for a complete and balanced meal. If you don't have lemon pepper on hand, you can substitute it with a combination of black pepper and lemon zest. To test for doneness, gently insert a fork into the thickest part of the fillet. If it flakes easily, it's ready! Marinating the salmon for a longer period (overnight) will result in a more intense flavor profile.
Savion Okeefe
Oct 18, 2024Fantastic recipe! The marinade is so simple yet yields incredibly flavorful results. A definite keeper for busy weeknights.
Zack Greenholt
Oct 14, 2024I was skeptical about the brown sugar, but it adds such a nice sweetness. My family loved it!
Jan Kuhncole
Sep 16, 2024I only had 2 hours to marinate, but it was still delicious. Will definitely try overnight next time.
Jermey Heathcote
Apr 23, 2024The lemon pepper is key! Don't skip it. Great recipe!
Jayme Wuckert
Jan 23, 2024I added a little ginger to the marinade and it gave it a lovely zing! Thanks for the inspiration.
Ciara White
Jan 23, 2023My kids, who usually dislike salmon, devoured this! The slight sweetness is a winner.
Myah Mraz
Mar 17, 2022This recipe is a lifesaver! So easy and the salmon comes out perfect every time.