Cucumber Sandwiches III
Delicate and refreshing, these cucumber sandwiches are an elegant bite-sized treat, perfect for sun-drenched garden parties or sophisticated afternoon teas. The creamy, herb-infused spread elevates simple cucumbers to a delightful culinary experience.
Nutrition
-
Carbohydrate
16 g
-
Cholesterol
8 mg
-
Fiber
1 g
-
Protein
4 g
-
Saturated Fat
2 g
-
Sodium
297 mg
-
Sugar
1 g
-
Fat
5 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
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In a medium bowl, combine the softened cream cheese, mayonnaise, and Italian dressing mix. (5 minutes)
02 Step
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Mix until smooth and well combined. Cover the bowl tightly with plastic wrap and refrigerate for at least 6 hours, or preferably overnight, to allow the flavors to meld. (6+ hours)
03 Step
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Once the cream cheese mixture is chilled, spread a generous layer onto each slice of French bread. (15 minutes)
04 Step
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Top with a delicate slice of cucumber. (5 minutes)
05 Step
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Lightly sprinkle with dried dill weed to enhance the fresh flavors. Serve immediately and enjoy! (2 minutes)
For an extra touch of elegance, use a vegetable peeler to create thin ribbons of cucumber instead of slices.
Fresh dill, finely chopped, can be substituted for dried dill for a more vibrant flavor.
For a gluten-free option, use gluten-free bread or crackers.
Experiment with different herbs in the cream cheese mixture, such as chives or parsley.
RECIPE REVIEWS
Avarage Rating:
4.6/ 5 ( 459 Ratings)
Total Reviews: (3)
Ward Kuhlman
Jun 24, 2023So easy to make and perfect for a quick snack. I added a little garlic powder to the cream cheese mixture and it was delicious!
Muriel Vonrueden
Jun 18, 2023I made these for a tea party and they were gone in minutes! The overnight refrigeration really makes a difference in the taste.
Rosemarie Cartwright
Aug 1, 2022These were a hit at my bridal shower! Everyone raved about how fresh and flavorful they were.