For enhanced flavor, consider adding a touch of vanilla extract (1 teaspoon) or lemon zest (1 teaspoon) to the dough. If you prefer a sweeter bread, increase the sugar to 1/4 cup. Feel free to experiment with add-ins after the first rise. Gently fold in 1/4 cup of your favorite chopped nuts, dried fruits, or chocolate chips.
Cream Cheese Bread
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING12 People
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VIEWS199
Indulge in the pillowy softness of this Cream Cheese Bread, a delightful yeast-risen loaf that elevates breakfast and brunch. Its subtle tang and rich texture make it exceptional toasted with your favorite jam or as a blank canvas for creating your own signature sweet bread. Imagine it studded with dried cranberries and walnuts, or swirled with chocolate chips – the possibilities are endless!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate29 g
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Cholesterol37 mg
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Fiber1 g
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Protein7 g
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Saturated Fat5 g
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Sodium305 mg
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Sugar4 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Combine Ingredients: In the bread machine pan, add the warm milk, softened cream cheese, softened butter, beaten egg, sugar, salt, bread flour, and active dry yeast, in the order recommended by your bread machine manufacturer. (5 minutes)
02 Step
Recipe View 2 mins Select Settings: Select the 'White Bread' setting with a 'Light' crust. (2 minutes)
03 Step
Recipe View 4 hrs Start Bread Machine: Press start and let the bread machine work its magic. (2-4 hours, depending on bread machine)
04 Step
Recipe View 1 hrs Cool and Enjoy: Once the baking cycle is complete, carefully remove the bread from the machine and let it cool on a wire rack before slicing and serving. (1 hour)
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Gudrun Johnson
Aug 26, 2024Easy to make and tastes like it came from a bakery!
Candido Johnson
Jul 9, 2024The cream cheese makes it so moist. I'll definitely be making this again!
Ervin Pfeffer
Jun 7, 2024This bread is amazing! So soft and flavorful. My kids devoured it!
Shanna Schmelerfahey
Feb 10, 2024I added dried cranberries and walnuts, as suggested, and it was a huge hit at Thanksgiving.