For a richer flavor, try using whole berry cranberry sauce instead of jellied. Add a splash of orange juice or zest to the cranberry mixture for extra brightness. Consider browning the chicken breasts in a skillet before baking for added texture and flavor. If you don't have French-style dressing, a similar vinaigrette or even a touch of olive oil with vinegar will work.
Markus Stoltenbergbogan
Jul 22, 2024I added some chopped walnuts to the cranberry sauce for a bit of crunch. Delicious!" - Emily K.
Jalen Harveyhodkiewicz
Jul 21, 2024This recipe was so easy to follow, and the chicken came out incredibly moist and flavorful!" - Sarah J.
Ezequiel Lubowitz
Jun 4, 2024I was skeptical about the onion soup mix, but it added a wonderful savory depth to the sauce. My family loved it!" - Michael B.