Chicken and Corn Chili

Chicken and Corn Chili
  • PREP TIME
    15 mins
  • COOK TIME
    6 hrs
  • TOTAL TIME
    6 hrs 15 mins
  • SERVING
    6 People
  • VIEWS
    2.4K

Embrace the warmth of this comforting Chicken and Corn Chili, a delightful slow-cooked symphony of flavors perfect for chilly evenings. Customize it with your favorite toppings for a truly personalized experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    23 g
  • Cholesterol
    41 mg
  • Fiber
    5 g
  • Protein
    20 g
  • Saturated Fat
    1 g
  • Sodium
    1012 mg
  • Sugar
    5 g
  • Fat
    2 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins The night before, combine chicken breasts and salsa in a slow cooker. Season generously with garlic powder, cumin, chili powder, and salt. (5 min)

Image Step 02
02 Step

Recipe View 8 hrs Cover and cook on Low for 6 to 8 hours, allowing the flavors to meld and deepen. (8 hours)

Image Step 03
03 Step

Recipe View 10 mins 3 to 4 hours before serving, carefully remove the chicken from the slow cooker and transfer to a cutting board. Shred the chicken using two forks until it's in bite-sized pieces. (10 min)

Image Step 04
04 Step

Recipe View 5 mins Return the shredded chicken to the slow cooker. Stir in the rinsed pinto beans and drained Mexican-style corn. (5 min)

Image Step 05
05 Step

Recipe View 4 hrs Continue to simmer on Low until ready to serve, ensuring the beans and corn are heated through and the chili is nicely thickened. (3-4 hours)

For a richer flavor, consider browning the chicken breasts in a skillet before adding them to the slow cooker.
Feel free to experiment with different types of salsa to adjust the heat level of the chili.
Add a can of diced tomatoes or a chopped bell pepper for extra texture and nutrients.
This chili is also delicious with a dollop of Greek yogurt or a sprinkle of crumbled cotija cheese.

Moises Grimes

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 789 Ratings)
Total Reviews: (3)
  • Pedro Terry

    The slow cooker makes this chili incredibly convenient. I can set it and forget it, and dinner is ready when I get home from work.

  • Krystal Auer

    This recipe is so easy and delicious! My family loves it, and it's become a staple in our house.

  • Noah Greenholt

    I added a can of diced tomatoes and some black beans for extra flavor and texture. It was a hit!

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