For an extra smoky flavor, try using wood chips like hickory or mesquite in your grill. Feel free to experiment with different cheeses! Gruyere, Monterey Jack, or even a smoked Gouda would be delicious. If you don't have an outdoor grill, you can also use a grill pan on your stovetop or roast the broccoli in the oven at 400°F (200°C) for 15-20 minutes. For a vegan option, omit the cheese or substitute with a plant-based cheese alternative. Nutritional yeast can also add a cheesy flavor.
Cheesy Grilled Broccoli
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS12
Elevate your grilling game with this simple yet stunning side dish. Fresh broccoli florets, kissed by the flames and adorned with sharp cheddar and a hint of spice, create an unforgettable flavor experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate8 g
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Cholesterol7 mg
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Fiber3 g
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Protein5 g
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Saturated Fat3 g
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Sodium315 mg
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Sugar2 g
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Fat10 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat an outdoor grill to medium heat and lightly oil the grate. (5 minutes)
02
Step
3 mins
In a large bowl, toss the broccoli florets with olive oil, black pepper, garlic powder, and kosher salt until evenly coated. (3 minutes)
03
Step
10 mins
Grill the broccoli, turning occasionally, until lightly browned and fork-tender, about 8 to 10 minutes. (10 minutes)
04
Step
2 mins
Transfer the grilled broccoli to a serving plate. Sprinkle evenly with shredded Cheddar cheese and red pepper flakes. Serve immediately. (2 minutes)
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Cole Rice
Jun 27, 2025My kids actually ate their broccoli! That's a win in my book.
Jakayla Ankunding
Jun 22, 2025This recipe is a game-changer! I never thought broccoli could taste so good on the grill.
Laron Prohaska
Jun 6, 2025I added a squeeze of lemon juice at the end and it was amazing!
Nicholaus Collins
May 28, 2025Easy to follow and the perfect side dish for any barbecue.