For an extra layer of flavor, lightly toast some sesame seeds and sprinkle them over the salad before serving. If you can't find Japanese mayonnaise, regular mayonnaise will work, but the flavor will be slightly different. For a vegetarian option, replace the imitation crabmeat with marinated tofu or edamame. Make sure the rice is completely cool before adding it to the salad to prevent the lettuce from wilting. Adjust the sweetness and tanginess of the dressing to your liking by adding more sugar or rice vinegar.
Albina Blanda
Mar 28, 2025The avocado makes this salad so creamy and satisfying.
Tessie Jaskolski
Mar 20, 2025I added some seaweed salad for extra flavor and texture, and it was delicious!
Aaron Johnston
Sep 19, 2023I made this for a potluck, and it was a huge hit. Everyone loved the fresh flavors and the unique twist on a California roll.
Cary Pfeffer
May 4, 2023This salad is amazing! The dressing is the perfect blend of sweet, tangy, and spicy.
Timothy Rath
Feb 19, 2023So easy to make and a great way to use leftover rice. I'll definitely be making this again.