For a less sweet margarita, reduce the amount of sour mix. If you prefer a stronger drink, increase the tequila by 0.5 fluid ounces. Use high-quality tequila for the best flavor. Chill your margarita glasses in the freezer for at least 30 minutes before serving to keep your drink colder for longer.
Blue Lagoon Margarita
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS12
Transport yourself to a tropical paradise with this vibrant Blue Lagoon Margarita! A stunning azure hue hints at the refreshing blend of citrus and tropical fruit, perfectly balanced with the spirited kick of tequila. This cocktail is an ideal way to elevate any summer gathering.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate45 g
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Fiber0 g
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Protein0 g
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Sodium10 mg
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Combine all ingredients: Add ice to a blender, followed by sour mix, pineapple juice, tequila, blue curaçao, and lime juice. (2 minutes)
02
Step
2 mins
Blend until smooth: Secure the lid and blend until you achieve a smooth, slushy consistency. (2 minutes)
03
Step
1 mins
Serve immediately: Pour the mixture into chilled margarita glasses. Garnish with a lime wedge or pineapple slice, if desired. (1 minute)
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RECIPE REVIEWS
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Please Rate
Roscoe Morissette
Jun 29, 2025I love how easy this margarita is to make. I adjusted the sour mix to my liking, and it turned out perfect.
Elian Brekke
Jun 19, 2025Super refreshing and delicious! I used fresh lime juice, which really elevated the taste.
Kirk Runolfsdottir
Jun 9, 2025This recipe is fantastic! The color is gorgeous, and the taste is perfectly balanced. It was a hit at my party!
Sadye Stokes
Jun 1, 2025The blue curaçao gives it such a unique flavor and vibrant color. I'll definitely be making this again!