For a richer flavor, consider using homemade chicken broth. You can also add a ham hock to the soup while it simmers. Feel free to experiment with other vegetables, such as potatoes, parsnips, or turnips. If you prefer a smoother soup, you can blend a portion of it with an immersion blender before serving.
Bavarian Kohlrabi Soup
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PREP TIME30 mins
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COOK TIME25 mins
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TOTAL TIME55 mins
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SERVING12 People
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VIEWS28
Embrace the rustic charm of Bavarian cuisine with this comforting kohlrabi soup. A medley of fresh vegetables simmers in a savory broth, creating a symphony of flavors that will warm you from the inside out. For an extra touch of indulgence, top with a dollop of tangy sour cream and a hint of horseradish.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate15 g
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Cholesterol4 mg
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Fiber6 g
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Protein3 g
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Saturated Fat1 g
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Sodium369 mg
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Sugar8 g
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Fat2 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In a large stockpot, combine the grated kohlrabi, shredded cabbage, grated carrots, grated red and green bell peppers, French-cut green beans, and chopped parsley.
02
Step
0 mins
Pour enough chicken broth over the vegetables to cover them completely.
03
Step
5 mins
Bring the mixture to a gentle simmer over medium heat. (Approximately 5 minutes)
04
Step
20 mins
Cook until the vegetables are tender, about 20 minutes.
05
Step
0 mins
Season the soup with sugar, Hungarian paprika, salt, and black pepper to your liking. Adjust the seasonings to achieve the desired flavor profile.
06
Step
0 mins
Ladle the soup into bowls and top each serving with a dollop of sour cream and a spoonful of prepared horseradish.
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RECIPE REVIEWS
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Eliezer Boehmchamplin
Jun 26, 2025The kohlrabi gives it a unique taste that I really enjoyed. I'll definitely make this again.
Elmira Harber
Jun 25, 2025I used vegetable broth and it was still delicious. A great vegetarian option.
Aimee Bechtelar
May 31, 2025This soup is so comforting and flavorful! The horseradish adds a nice kick.
Jannie Schmeler
May 30, 2025I added a bay leaf as suggested, and it really did enhance the flavor. Thanks for the tip!
Cedrick Franeyondricka
May 19, 2025I made this soup on a cold night, and it was perfect. I added some smoked sausage for extra heartiness.
Destiney Langoshhills
Apr 23, 2025Excellent soup! I appreciate the clear instructions and the option to adjust the seasoning.
Gussie Huel
Apr 2, 2025Easy to follow recipe and the soup turned out great! My family loved it.
Karine Brakus
Mar 24, 2025Next time, I might try adding some dill along with the parsley.