Baked Banana Chips

Baked Banana Chips
  • PREP TIME
    10 mins
  • COOK TIME
    2 hrs
  • TOTAL TIME
    2 hrs 15 mins
  • SERVING
    2 People
  • VIEWS
    42

Transform ordinary bananas into crispy, golden delights with this incredibly simple baked banana chip recipe. A healthy and satisfying snack, perfect for satisfying your sweet cravings.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    27 g
  • Fiber
    3 g
  • Protein
    1 g
  • Saturated Fat
    0 g
  • Sodium
    1 mg
  • Sugar
    15 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat your oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper. (5 minutes)

Image Step 02
02 Step

Recipe View Arrange the banana slices in a single layer on the prepared baking sheet, ensuring they do not touch. Brush lightly with lemon juice to prevent browning and enhance flavor. (10 minutes)

Image Step 03
03 Step

Recipe View Bake in the preheated oven for 90 minutes. Gently lift and separate the banana slices from the parchment paper once or twice during baking to ensure even drying. (90 minutes)

Image Step 04
04 Step

Recipe View Continue baking until the banana chips are dried and slightly golden, approximately 30 to 90 minutes more, depending on the humidity and your oven. Monitor closely to prevent burning. (30-90 minutes)

Image Step 05
05 Step

Recipe View Remove from the oven and let the banana chips cool completely on the baking sheet. They will crisp up as they cool. This should take at least 5 minutes. (5 minutes)

For extra flavor, sprinkle a pinch of cinnamon or nutmeg on the banana slices before baking.
Store the cooled banana chips in an airtight container at room temperature for up to a week.
Slightly green bananas will yield a crispier chip, while riper bananas will be slightly chewier.
Watch carefully during the final baking stage to prevent burning, as ovens vary.

Maude Kris

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 2.7/ 5 ( 14 Ratings)
Total Reviews: (4)
  • Cyrus Renner

    These were so easy to make and my kids loved them!

  • Jaden Raynor

    I had to bake mine for a bit longer, but they turned out perfectly crispy.

  • Randy Christiansen

    Great healthy snack alternative!

  • Mackenzie Wehner

    I added cinnamon and it was a great addition.

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