For an extra layer of flavor, try adding a pinch of nutmeg or cardamom to the apple mixture. If you don't have Granny Smith apples, other tart apples like Honeycrisp or Braeburn work well too. To prevent the top from browning too quickly, you can tent the casserole with foil during the last 15 minutes of baking. This casserole can be assembled the night before and baked in the morning. Just cover it tightly with plastic wrap and refrigerate until ready to bake. You may need to add a few extra minutes to the baking time if baking from cold. Feel free to experiment with different types of bread. Challah or brioche would also be delicious in this casserole.
Baked Apple French Toast Casserole
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs 10 mins
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SERVING6 People
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VIEWS95
Imagine waking up to the aroma of warm apples and cinnamon, all nestled within a cloud of custardy French toast. This casserole is comfort food elevated, perfect for a weekend brunch or a cozy holiday breakfast. It's so delicious, you might just find yourself making it every week!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate44 g
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Cholesterol153 mg
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Fiber2 g
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Protein10 g
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Saturated Fat8 g
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Sodium367 mg
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Sugar21 g
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Fat14 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 350 degrees F (175 degrees C). Grease a 7x11-inch baking dish with cooking spray. (5 minutes)
02
StepIn a large bowl, whisk together the eggs, half-and-half, milk, granulated sugar, and vanilla extract. Add the cubed French bread and gently toss to coat. Allow the bread to soak in the egg mixture for at least 10 minutes, or up to 30 minutes, for optimal moisture absorption. (15 minutes)
03
StepWhile the bread is soaking, melt the butter in a large skillet over medium heat. Add the diced apples and brown sugar, stirring to coat the apples evenly. Stir in the ground cinnamon. Cook, stirring occasionally, until the apples are softened but still slightly firm, about 5-7 minutes. (7 minutes)
04
StepGently fold the apple mixture into the bread mixture, ensuring everything is well combined. Pour the mixture into the prepared baking dish, spreading it evenly. (5 minutes)
05
StepBake in the preheated oven for 35-45 minutes, or until the top is golden brown and the casserole is set but still slightly soft in the center. A toothpick inserted into the center should come out with some moist crumbs attached. (40 minutes)
06
StepLet the casserole cool slightly before serving. Dust with powdered sugar and drizzle with maple syrup, if desired.
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Lucio Wilkinson
Jun 15, 2025This was a huge hit at our brunch! Everyone loved the combination of apples and cinnamon.
Broderick Mraz
Apr 22, 2025The bread soaked up the egg mixture perfectly, and the apples were so tender. I'll definitely be making this again.
Emmie Conroy
Mar 16, 2025I made this for Christmas morning, and it was the perfect start to the day. So easy and delicious!
Armando Runolfsson
Jan 29, 2025My family devoured this in minutes! It's become a new favorite in our house.
Marisol Spencer
Dec 13, 2024I added a streusel topping, and it took this casserole to the next level!