For an extra layer of flavor, consider adding a pinch of garlic powder to the cream cheese mixture. Ensure the cream cheese is thoroughly softened for easy mixing and a smooth filling. Feel free to experiment with different types of cheese or herbs to customize the flavor profile.
Bacon Appetizer Crescents
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PREP TIME20 mins
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COOK TIME0 mins
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TOTAL TIME35 mins
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SERVING16 People
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VIEWS405
Elevate your gatherings with these irresistible crescents, where flaky pastry embraces a creamy, bacon-infused filling. A symphony of savory flavors perfect for an afternoon delight or a sophisticated dinner nibble.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate12 g
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Cholesterol20 mg
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Fiber0 g
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Protein4 g
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Saturated Fat5 g
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Sodium353 mg
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Sugar2 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 375 degrees F (190 degrees C). (5 minutes)
02 Step
Recipe View 5 mins In a mixing bowl, combine the softened cream cheese, crumbled bacon, Parmesan cheese, finely chopped onion, fresh parsley, and milk. Mix until well combined. (5 minutes)
03 Step
Recipe View 5 mins Separate each package of crescent roll dough into 8 individual triangles. Cut each triangle lengthwise to create 16 thinner triangles. (5 minutes)
04 Step
Recipe View 10 mins Spread approximately 1 generous teaspoon of the cream cheese mixture evenly over each dough triangle. (10 minutes)
05 Step
Recipe View 10 mins Starting at the short side of each triangle, roll the dough up towards the point. Place the rolled crescents, point-side down, on a baking sheet. (10 minutes)
06 Step
Recipe View 15 mins Bake in the preheated oven for 12 to 15 minutes, or until the crescents are golden brown and cooked through. (15 minutes)
07 Step
Recipe View 5 mins Remove from the oven and let cool slightly before serving. Serve warm and enjoy! (5 minutes)
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Please Rate
Liza Nitzsche
Jan 13, 2025Easy to make and so tasty. A perfect appetizer!
Jeff Kovacek
Aug 6, 2024These were a huge hit at my party! Everyone loved the creamy filling and flaky crust.
Reba Schaefer
Jun 1, 2023I added some shredded cheddar cheese to the mixture, and it was delicious!