Name: Autumn Sweet Potato Shepherd's Pie
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6
Cuisine: US
Ingredients: 1 tablespoon olive oil; 2 pounds ground turkey; 1 cup chopped onion; 1 cup chopped green bell pepper; 4 cloves garlic, minced; 1 teaspoon salt; 1 teaspoon ground black pepper; 1 teaspoon dried oregano; 1 teaspoon cumin; 1 teaspoon ground ancho chile powder; 0.5 teaspoon ground cinnamon; 1 (15 ounce) can diced tomatoes; 1 cup canned pumpkin; 4 cups mashed, seasoned sweet potatoes; 1 teaspoon smoked paprika

A comforting and flavorful Shepherd's Pie with a delightful autumn twist, featuring sweet potatoes and warm spices. This hearty dish is perfect for a cozy night in.

DIRECTIONS

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01 Step

Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)

02 Step

Recipe View 22 mins Heat olive oil in a large oven-safe skillet over medium-high heat. (2 minutes) Cook ground turkey until browned, about 5 minutes. Reduce heat to medium. Stir in onion, bell pepper, garlic, salt, pepper, oregano, cumin, ancho chile powder, and cinnamon. Cook, stirring occasionally, until onion and peppers have softened, about 5 minutes. Stir in tomatoes and pumpkin. Top with mashed sweet potatoes and sprinkle with smoked paprika. (15 minutes)

03 Step

Recipe View 30 mins Bake in the preheated oven until flavors are well combined and sweet potatoes are browned, about 30 minutes.

Ernest Hammes

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 20 Ratings)

Total Reviews: (3)

Dora Wunsch
Dec 16, 2024
This recipe is amazing! My family loved it, and it's become a staple in our fall menu.
Adolf Bashiriandeckow
Nov 13, 2024
Easy to follow and the flavors are just perfect. The cinnamon adds a lovely warmth.
Noemie Langosh
Oct 13, 2024
I added a layer of shredded cheddar cheese under the sweet potato topping, and it was delicious!