Arkansas Green Beans

Arkansas Green Beans
  • PREP TIME
    15 mins
  • COOK TIME
    40 mins
  • TOTAL TIME
    55 mins
  • SERVING
    10 People
  • VIEWS
    1.4K

Transform ordinary green beans into a delectable side dish with this brown sugar-glazed sensation. The irresistible blend of sweet and savory flavors, enhanced by crispy bacon, will elevate your green bean experience to new heights. Prepare for rave reviews as your family devours every last bite!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Cholesterol
    19 mg
  • Fiber
    3 g
  • Protein
    4 g
  • Saturated Fat
    4 g
  • Sodium
    736 mg
  • Sugar
    11 g
  • Fat
    7 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350°F (175°C). (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Spread the drained green beans evenly in a 9x13-inch baking dish. (2 minutes)

Image Step 03
03 Step

Recipe View 5 mins Arrange bacon slices in a single layer on a microwave-safe plate. Microwave for 2-3 minutes, until partially cooked but still pliable. Drape the bacon slices over the green beans. (5 minutes)

Image Step 04
04 Step

Recipe View 3 mins In a small bowl, whisk together the brown sugar, melted butter, soy sauce, and garlic powder until well combined. (3 minutes)

Image Step 05
05 Step

Recipe View 1 mins Pour the brown sugar mixture evenly over the green beans and bacon. (1 minute)

Image Step 06
06 Step

Recipe View 40 mins Bake, uncovered, in the preheated oven for 40 minutes, or until the green beans are tender and the bacon is crispy.

For a vegetarian option, omit the bacon and add 1 teaspoon of smoked paprika to the brown sugar mixture for a smoky flavor.
If you prefer a softer bacon, skip the microwaving step and bake the dish for an additional 10-15 minutes.
To add a touch of heat, include a pinch of red pepper flakes to the brown sugar mixture.

Felton Zemlak

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 459 Ratings)
Total Reviews: (3)
  • Emelie Buckridge

    I've made these green beans for several potlucks, and they're always a hit. Everyone asks for the recipe!" - John B.

  • Rachel Okeefe

    I was skeptical about the soy sauce, but it adds such a wonderful depth of flavor. This is now my go-to green bean recipe!" - Emily L.

  • Miguel Stracke

    These green beans are amazing! My kids, who usually turn their noses up at vegetables, devoured them. The brown sugar glaze is simply addictive!" - Sarah M.

LEAVE A REVIEW

Please Rate