Air Fryer Sausage Patties

Air Fryer Sausage Patties
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    4 People
  • VIEWS
    86

Achieve perfectly browned, delightfully crisp sausage patties in minutes, without the greasy mess! This air fryer method delivers exceptional results, making breakfast (or any meal) a breeze.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    1 g
  • Cholesterol
    46 mg
  • Protein
    14 g
  • Saturated Fat
    3 g
  • Sodium
    393 mg
  • Sugar
    1 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins Prepare for Air Frying: Preheat your air fryer to 400 degrees F (200 degrees C). Lightly coat the inside of the air fryer basket with nonstick spray. (Approximately 2 minutes)

Image Step 02
02 Step

Recipe View 1 mins Arrange Patties: Place the sausage patties in the air fryer basket in a single, even layer, ensuring they are not overlapping. (Approximately 1 minute)

Image Step 03
03 Step

Recipe View 8 mins Air Fry to Perfection: Cook in the preheated air fryer for 5 minutes. Then, carefully flip the patties and continue cooking for an additional 3 minutes, or until golden brown and cooked through. (Approximately 8 minutes)

Image Step 04
04 Step

Recipe View 1 mins Check for Doneness: For optimal safety, use an instant-read thermometer inserted into the center of a patty; it should register at least 160 degrees F (70 degrees C). (Approximately 1 minute)

Image Step 05
05 Step

Recipe View 1 mins Serve Immediately: Remove the cooked sausage patties from the air fryer and serve hot. Enjoy with your favorite breakfast sides or as part of a delicious sandwich! (Approximately 1 minute)

For even browning, consider flipping the patties halfway through the cooking time.
Cooking times may vary slightly depending on your air fryer model, so keep a close eye on the patties.
Experiment with different types of sausage for varied flavor profiles.
Store leftover cooked sausage patties in an airtight container in the refrigerator for up to 3 days.

Maye Cummings

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 28 Ratings)
Total Reviews: (4)
  • Marcel Huels

    I added a little maple syrup at the end for a sweet and savory flavor.

  • Kari Watsica

    Best sausage patties ever!

  • Retta Kerluke

    These came out perfect! So much easier than pan-frying.

  • Spencer Crooks

    My kids loved these! Quick and easy breakfast.

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