Air Fryer Roasted Almonds

Air Fryer Roasted Almonds
  • PREP TIME
    5 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    20 mins
  • SERVING
    8 People
  • VIEWS
    7

Transform ordinary raw almonds into a crunchy, flavorful snack with this quick and easy air fryer recipe. Perfectly salted and roasted to golden perfection, these almonds are an irresistible treat for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    7 g
  • Fiber
    4 g
  • Protein
    8 g
  • Saturated Fat
    2 g
  • Sodium
    218 mg
  • Sugar
    2 g
  • Fat
    20 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

Preheat an air fryer to 325 to 350 degrees F (165 to 175 degrees C) according to manufacturer's instructions. (2 minutes)

02

Step
1 mins

In a small bowl, stir together water and 3/4 teaspoon pink salt until the salt is mostly dissolved. (1 minute)

03

Step
1 mins

Place almonds in a medium bowl; stir in the salt water until all almonds are coated. Transfer the almonds to the air fryer basket. (2 minutes)

04

Step
0 mins

Bake in the preheated air fryer for 6 to 7 minutes. Stir the almonds, then return them to the air fryer and continue to air fry until they turn brown inside, about 5 to 6 minutes more. (13 minutes)

05

Step
12 mins

Return the almonds to the same mixing bowl; stir in olive oil and salt until completely coated. Allow to cool completely before serving. (3 minutes)

For extra flavor, consider adding a pinch of smoked paprika or garlic powder along with the salt.
Store cooled almonds in an airtight container at room temperature to maintain their crunch.

Delilah Beier

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 2 Ratings)
Total Reviews: (5)
  • Izaiah Walter

    These are great for a quick and healthy snack. My kids love them!

  • Caleb Lesch

    I used avocado oil instead of olive oil and they turned out just as delicious.

  • Bailee Fay

    These are so easy to make and taste amazing! I'll never buy store-bought roasted almonds again.

  • Araceli Batz

    I added a little bit of rosemary and it was fantastic! Thanks for the great recipe!

  • Ariel Glover

    My air fryer runs a little hot, so I reduced the temperature and cooking time slightly. They came out perfect!

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