For an extra layer of flavor, consider adding a pinch of garlic powder or smoked paprika to the breadcrumbs. If using boneless pork chops, begin checking for doneness after 15 minutes to prevent overcooking. Serve these crispy pork chops with a side of roasted vegetables or a fresh salad for a complete and satisfying meal.
Whitney Johnslangworth
Jun 28, 2025I used boneless chops and they cooked in about 18 minutes. So yummy!
Lloyd Flatley
Jun 27, 2025These were so easy and surprisingly delicious! My kids loved them.
Taurean Zemlak
Jun 25, 2025The rack is key! My chops were perfectly crispy.
Theo Hamill
Jun 24, 2025I never thought that just 3-ingredient can make this awesome dish!
Austen Rath
Jun 5, 2025Resting the pork chops is important. Made a big difference.
Darby Pouros
Jun 1, 2025I made it with chicken and worked out great!
Ladarius Orn
Apr 20, 2025This is a family favorite now!
Tyrel Cummings
Mar 29, 2025I added some garlic powder to the breadcrumbs and it was a great addition!
Kasey Bartell
Mar 28, 2025So simple and flavorful! Will definitely make again.
Alessandra Reynolds
Mar 8, 2025This recipe is definitely a keeper.