For an extra layer of flavor, try searing the pork loin in a cast-iron skillet before adding it to the Instant Pot. Adjust the amount of liquid smoke to your personal preference. If you don't have grill seasoning, you can substitute it with a blend of smoked paprika, garlic powder, and onion powder. The natural pressure release is crucial for achieving the most tender and juicy pulled pork. Don't be tempted to quick-release the pressure, as it can toughen the meat.
Instant Pot Root Beer Pulled Pork Sloppy Joes
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PREP TIME10 mins
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COOK TIME40 mins
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TOTAL TIME1 hrs
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SERVING16 People
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VIEWS6
Step aside, ordinary ground beef! Prepare to be captivated by the symphony of flavors in these Instant Pot Root Beer Pulled Pork Sloppy Joes. Tender, juicy pork, infused with the nostalgic sweetness of root beer and a medley of savory spices, piled high on toasted buns. Elevate your sandwich game and crown it with a refreshing slaw for a truly unforgettable experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate49 g
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Cholesterol54 mg
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Fiber2 g
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Protein27 g
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Saturated Fat4 g
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Sodium804 mg
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Sugar6 g
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Fat11 g
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Unsaturated Fat0 g
Follow The Directions
01
StepCut pork loin into 8 portions and sprinkle generously with salt and pepper. (5 minutes)
02
StepTurn on a multi-functional pressure cooker (such as Instant Pot®) and select the Saute function. Add the pork and cook until browned on all sides, about 3 minutes per side. Pour in 1/2 cup of root beer and cancel the Saute function. (20 minutes)
03
StepClose and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 20 minutes. Allow 10 to 15 minutes for pressure to build. (35 minutes)
04
StepWhile the pork is cooking, whisk together the remaining root beer, ketchup, brown sugar, Worcestershire sauce, liquid smoke, grill seasoning, mustard, and browning sauce in a large bowl. Set aside. (10 minutes)
05
StepRelease pressure using the natural-release method according to manufacturer's instructions, typically 10 to 40 minutes. Unlock and remove the lid. (40 minutes)
06
StepRemove the cooked pork from the Instant Pot and shred it using two forks. Add the shredded pork to the sauce, ensuring it's fully coated. (10 minutes)
07
StepServe the Root Beer Pulled Pork Sloppy Joes on toasted buns, and top with your favorite coleslaw. Enjoy! (5 minutes)
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RECIPE REVIEWS
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Please Rate
Zion Dicki
Jul 2, 2025The pork was tender and flavorful, and the sauce was delicious. I will definitely make this again!
Mateo Zieme
Jun 30, 2025This recipe is a game-changer! The root beer flavor is subtle but adds so much depth.
Brennon Toy
Jun 30, 2025Great recipe! I appreciate the detailed instructions and tips.
Jensen Corkery
Jun 29, 2025My family loved these sloppy joes. So much better than the traditional ground beef version!
Josianne Spencer
Jun 29, 2025The natural pressure release made the pork incredibly tender. I'll definitely be making this again.
Savannah Boyle
Jun 28, 2025The root beer flavor is subtle but adds a unique twist. Highly recommend!
Corine Mcdermott
Jun 27, 2025I added a little bit of sriracha to the sauce for some kick. It was amazing!
Dena Towne
Jun 27, 2025Super easy to make, even on a busy weeknight. A new family favorite!