Baked Waffle Pudding

Baked Waffle Pudding
  • PREP TIME
    10 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    35 mins
  • SERVING
    8 People
  • VIEWS
    9

Transform leftover waffles into a comforting and delightful pudding! This simple recipe is perfect for a quick dessert or brunch, and it's endlessly customizable with your favorite toppings.

Ingridients

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Nutrition

  • Carbohydrate
    30 g
  • Cholesterol
    79 mg
  • Fiber
    1 g
  • Protein
    6 g
  • Saturated Fat
    2 g
  • Sodium
    272 mg
  • Sugar
    17 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish. (5 minutes)

02

Step
2 mins

Spread the waffle pieces evenly across the bottom of the prepared baking dish. (2 minutes)

03

Step
3 mins

In a mixing bowl, whisk together the milk, eggs, sugar, and vanilla extract until well combined and slightly frothy. (3 minutes)

04

Step
5 mins

Pour the milk mixture evenly over the waffle pieces, ensuring they are all moistened. Gently press down on the waffles to help them absorb the liquid. Let stand for 5 minutes to allow the waffles to soak up the custard. (5 minutes)

05

Step
25 mins

Bake in the preheated oven until the pudding is set in the center and the edges are golden brown and slightly pulling away from the sides of the dish. (20-25 minutes)

06

Step

Remove from oven and let cool slightly before serving. Enjoy warm or at room temperature.

For a richer flavor, use whole milk or add a tablespoon of melted butter to the milk mixture.
Experiment with different extracts, such as almond or maple, for a unique twist.
Add a sprinkle of cinnamon or nutmeg to the pudding before baking for added warmth.
Top with fresh fruit, chocolate chips, a drizzle of maple syrup, or a dusting of powdered sugar before serving.

Gilberto Cartwright

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 2.0/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Elvera Smith

    Such a simple and satisfying dessert. Perfect for a cozy night in!

  • Dariana Padberg

    The pudding was a little too sweet for my taste, so I reduced the sugar to 1/3 cup. It was perfect!

  • Chase Borer

    This was a great way to use up leftover waffles! My kids loved it, and it was so easy to make.

  • Vern Tillman

    I added some blueberries to the pudding before baking, and it was delicious! I'll definitely be making this again.

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