Steve's Roasted Chicken Soft Tacos
Elevate your taco night with these vibrant roasted chicken soft tacos! Featuring succulent, spice-infused chicken, fresh pico de gallo, and a sprinkle of melty cheese, all nestled in warm, pillowy tortillas. A quick, flavorful, and satisfying meal that's perfect for any occasion.
Nutrition
-
Carbohydrate
29 g
-
Cholesterol
37 mg
-
Fiber
2 g
-
Protein
16 g
-
Saturated Fat
3 g
-
Sodium
524 mg
-
Sugar
2 g
-
Fat
9 g
-
Unsaturated Fat
0 g
Follow The Directions
01
Step
Warm the tortillas according to package directions. (2 minutes)
02
Step
Heat vegetable oil in a large skillet over medium heat. (1 minute)
03
Step
Add the chopped rotisserie chicken to the skillet. (1 minute)
04
Step
Sprinkle with chili powder, cayenne pepper, salt, and black pepper. (1 minute)
05
Step
Cook, stirring occasionally, until the chicken is heated through and the spices are fragrant. (8 minutes)
06
Step
Divide the spiced chicken mixture evenly among the warmed flour tortillas.
07
Step
Top each taco with a generous spoonful of pico de gallo and a sprinkle of shredded Mexican cheese.
08
Step
Serve immediately and enjoy!
For an extra layer of flavor, try adding a dollop of sour cream or guacamole to each taco.
If you prefer a spicier taco, increase the amount of cayenne pepper to your liking.
For a vegetarian option, substitute the chicken with sauteed black beans or seasoned tofu.
To prevent the tortillas from tearing, warm them in a skillet, microwave, or steamer until pliable.
RECIPE REVIEWS
Avarage Rating:
4.3/ 5 ( 32 Ratings)
Total Reviews: (7)
Maryam Kuhlman
Jun 22, 2025These tacos are a weeknight winner!
Luis Gottlieb
Jun 18, 2025I used corn tortillas instead of flour and they were still amazing.
Providenci Fayabshire
May 30, 2025Next time, I'm going to try adding some diced avocado.
Destany Gislason
Jan 14, 2025My family loved these! So easy and delicious.
Maximo Lebsack
Dec 7, 2024I added a squeeze of lime juice at the end and it brightened up the flavors.
Savion Welch
Oct 14, 2024The spice blend was perfect – not too hot, but just enough kick.
Twila Simonis
Aug 17, 2024This was a great way to use up leftover rotisserie chicken!