For best results, use fresh citrus juices and herbs. The flavor will be significantly better than using dried herbs or bottled juice. Don't over-marinate the shrimp! The citrus juices can start to 'cook' the shrimp if they sit in the marinade for too long, resulting in a mushy texture. If you don't have a grill basket, metal skewers work great. If using wooden skewers, soak them in water for at least 30 minutes before grilling to prevent them from burning. Be careful not to overcook the shrimp, as they can become tough and rubbery. They are done when they turn pink and opaque.
Ron's Grilled Shrimp
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME1 hrs 25 mins
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SERVING8 People
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VIEWS235
Succulent jumbo shrimp, kissed by the flames of the grill and infused with a vibrant citrus-herb marinade. A quick and easy dish that's bursting with fresh flavors, perfect for a summer barbecue or a light weeknight meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate3 g
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Cholesterol173 mg
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Fiber0 g
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Protein23 g
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Saturated Fat2 g
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Sodium230 mg
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 2 mins In a large bowl, whisk together the olive oil, lime juice, lemon juice, and red wine vinegar. (2 minutes)
02 Step
Recipe View 1 mins Add the cilantro, parsley, basil, garlic, crushed red pepper flakes, salt, and pepper. Stir until well combined. (1 minute)
03 Step
Recipe View 2 mins Add the shrimp to the bowl and toss to ensure they are evenly coated with the marinade. (2 minutes)
04 Step
Recipe View 1 hrs Cover the bowl and refrigerate for at least 1 hour, or up to 2 hours, tossing the shrimp occasionally to ensure even marination. (1 hour)
05 Step
Recipe View 10 mins Preheat an outdoor grill to medium-high heat. (10 minutes)
06 Step
Recipe View 1 mins Remove the shrimp from the marinade and gently shake off any excess. Discard the remaining marinade. (1 minute)
07 Step
Recipe View 2 mins Place the shrimp in a grill basket or thread onto skewers. (2 minutes)
08 Step
Recipe View 6 mins Cook on the preheated grill, shaking the basket or turning the skewers occasionally, until the shrimp are pink on the outside and opaque in the center. (5-6 minutes)
09 Step
Recipe View Serve immediately and enjoy!
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RECIPE REVIEWS
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Lina Cruickshank
Jun 20, 2025This recipe is amazing! The shrimp were so flavorful and juicy. I will definitely be making this again!
Izaiah Effertz
Dec 12, 2024So easy and delicious! I used it for a summer cookout, and everyone raved about it!
Amelia Jacobscassin
May 21, 2024I was a little hesitant about the red pepper flakes, but they added just the right amount of kick. Perfect!
Gilbert Homenick
Dec 28, 2023I've made this several times now, and it's always a hit. The marinade is the key!