For an extra layer of flavor, try adding a pinch of red pepper flakes to the maple syrup mixture for a subtle hint of heat. If you prefer a thicker glaze, you can simmer the maple syrup mixture in a saucepan over medium heat for a few minutes before coating the salmon. Serve the Maple-Glazed Salmon with a side of roasted vegetables or a fresh green salad for a complete and balanced meal.
Catherine Hirthe
Apr 25, 2025This recipe is a game-changer! My kids, who usually turn their noses up at fish, devoured this. The maple glaze is simply divine.
Joesph Volkman
Apr 23, 2025I was looking for a quick and easy salmon recipe that didn't involve lemon, and this was perfect! The combination of maple and soy sauce is genius.
Heath Grady
Apr 14, 2025Made this for a dinner party last night, and it was a huge hit! Everyone raved about the flavor. I will definitely be making this again.