For a richer flavor, consider browning the ground turkey and sausage in a little olive oil before adding the vegetables. Feel free to adjust the amount of Parmesan cheese to your liking. A dollop of sour cream or a swirl of pesto would also be delicious additions. If you prefer a smoother soup, you can use an immersion blender to partially or fully puree it after simmering.
Prudence Stark
Jun 18, 2025So glad I found this recipe. My kids devoured it!
Woodrow Connelly
Jun 11, 2025This soup is so easy to make and tastes amazing! My family loves it, even my picky eaters.
Antonetta Franey
Jun 10, 2025The Italian seasoning really makes this soup. I added a pinch of red pepper flakes for a little heat.
Issac Mante
May 23, 2025A hearty and healthy soup that's perfect for a chilly evening.
Mara Bernier
Apr 26, 2025I pureed half the soup with an immersion blender and it gave it a lovely creamy texture.
Gina Pacocha
Apr 24, 2025I substituted ground beef for the turkey and it was delicious! A great way to use up garden zucchini.
Mary Schmitt
Apr 21, 2025I added some diced carrots and it was a great addition. Will definitely make again!
Noemie Langosh
Apr 20, 2025This is now a staple in my house! So comforting and flavorful.