Frozen Mango TitoRita

Aug 6, 2025
by Adrienne Berge
- 0.0 / 5 ( 0 Ratings)
0 Likes

PREP TIME

5 mins
COOK TIME

0 mins
TOTAL TIME

5 mins
SERVING

4 People
VIEWS

0

Escape to a tropical paradise with this vibrant, frozen cocktail. The luscious sweetness of mango perfectly complements the tangy lime and smooth tequila, creating a refreshing and irresistible treat. Perfect for a hot summer day or a festive gathering.

Ingridients

Adjust Servings

6 ounces premium vodka

3 ounces orange liqueur (such as Cointreau or Triple Sec)

8 ounces mango nectar

1 ounce fresh lime juice

0.25 ounce agave nectar

1 cup frozen mango chunks

Lime wedges, for garnish

3 cups ice

Nutrition

Carbohydrate

27 g
Fiber

1 g
Protein

0 g
Sodium

9 mg
Sugar

24 g
Fat

0 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

Combine all ingredients in a high-powered blender. (2 minutes)

02

Step

Blend until completely smooth and creamy, ensuring no ice chunks remain. (3 minutes)

03

Step

Pour into chilled glasses.

04

Step

Garnish with a fresh lime wedge.

For a more intense mango flavor, use frozen mango puree instead of nectar.
Adjust the amount of agave nectar to your desired sweetness.
If you don't have agave nectar, simple syrup can be substituted.
For a non-alcoholic version, replace the vodka with sparkling water or club soda.

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Adrienne Berge

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.