Doggie Treats II

Recipe View Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets. (5 minutes)

Recipe View In a large bowl, stir together the rolled oats, margarine, and boiling water. Set aside to soften for 10 minutes. (10 minutes)

Recipe View In a separate bowl, combine the cornmeal, sugar, and chicken bouillon granules. (2 minutes)

Recipe View Add the cornmeal mixture, egg, and milk to the oat mixture and stir until smooth. Gently fold in the shredded Cheddar cheese. (5 minutes)

Recipe View Gradually stir in the whole wheat flour until a stiff but workable dough forms. Knead the dough briefly for a few turns. (5 minutes)

Recipe View On a lightly floured surface, roll the dough out to approximately 1/2 inch thickness. (5 minutes)

Recipe View Cut out treats using a bone-shaped cookie cutter or cut into 1x3 inch rectangles. (10 minutes)

Recipe View Place the treats 1 inch apart on the prepared cookie sheets. (5 minutes)

Recipe View Bake in the preheated oven for 35 to 40 minutes, or until golden brown. (40 minutes)

Recipe View Remove from the baking sheet and let cool completely on wire racks before serving to your deserving pup. (30 minutes)