Blueberry Muffin Smoothie/Shake

PREP TIME

10 mins
COOK TIME

0 mins
TOTAL TIME

10 mins
SERVING

4 People
VIEWS

6

Indulge in the lusciousness of summer with this delightful smoothie, a vibrant blend of creamy textures and the tangy sweetness of blueberries. This is a symphony of flavors reminiscent of a classic blueberry muffin, transformed into a refreshing and invigorating treat.

Ingridients

Adjust Servings

0.5 cup whole milk, chilled

0.5 cup half-and-half cream, chilled

2 tablespoons white sugar (or substitute with honey or maple syrup to taste)

2 teaspoons lemon extract (or the zest of 1/2 lemon for a fresher flavor)

0.5 teaspoon ground cinnamon

1 cup frozen blueberries

12 vanilla wafers

Ice cubes, as desired

Nutrition

Carbohydrate

27 g
Cholesterol

14 mg
Fiber

2 g
Protein

3 g
Saturated Fat

4 g
Sodium

81 mg
Sugar

11 g
Fat

8 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

In a high-powered blender, combine the chilled milk, half-and-half, sugar (or your chosen sweetener), lemon extract (or zest), and cinnamon. (2 minutes)

02

Step

Add the frozen blueberries to the blender. Blend until the mixture is thick and smooth, ensuring no large chunks of fruit remain. (3 minutes)

03

Step

Introduce the vanilla wafers to the blueberry mixture. Blend until they are fully incorporated and the smoothie achieves a creamy consistency. (2 minutes)

04

Step

Add ice cubes gradually, blending after each addition, until the smoothie reaches your desired thickness and chill. Taste and adjust sweetness or tartness as needed. (2 minutes)

05

Step

Pour into glasses and serve immediately. Garnish with a few fresh blueberries or a sprinkle of cinnamon, if desired.

For a richer flavor, consider using full-fat Greek yogurt in place of half-and-half.
If you prefer a vegan option, substitute the milk and half-and-half with your favorite plant-based alternatives such as almond, soy, or oat milk.
Feel free to experiment with other fruits, such as raspberries or blackberries, for a unique twist.
This smoothie can also be poured into popsicle molds and frozen for a delightful frozen treat.
Adjust the amount of ice to reach your desired thickness.

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Adeline Lubowitzframi

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.