For an extra burst of flavor, try adding a squeeze of fresh lemon juice or a splash of white wine vinegar to the dressing. Feel free to customize the vegetables based on your preferences and what's in season. Bell peppers, red onion, or black olives would all be delicious additions. This pasta salad is best served cold. If making it ahead of time, you may want to add a little extra mayonnaise or sour cream before serving, as the pasta can absorb some of the moisture.
Best Ever Pasta Salad
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PREP TIME20 mins
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COOK TIME15 mins
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TOTAL TIME1 hrs 20 mins
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SERVING10 People
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VIEWS441
A vibrant and refreshing pasta salad featuring perfectly al dente penne, crisp cucumbers, juicy tomatoes, and a creamy, herbaceous dressing. This effortless recipe is destined to become a warm-weather staple.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate38 g
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Cholesterol27 mg
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Fiber2 g
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Protein8 g
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Saturated Fat8 g
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Sodium545 mg
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Sugar2 g
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Fat41 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water until tender yet firm to the bite, 8 to 10 minutes. Drain and rinse with cold water to stop the cooking process. (10 minutes)
02 Step
Recipe View In a large bowl, combine the cooked pasta, cucumbers, tomatoes, mayonnaise, sour cream, dill weed, and lemon pepper. Mix gently until all ingredients are evenly coated. (5 minutes)
03 Step
Recipe View Cover the pasta salad and chill in the refrigerator for at least 45 minutes before serving to allow the flavors to meld together. (45 minutes)
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Brook Rice
Nov 16, 2024Simple and quick, just what I was looking for!
Cary Schoen
Sep 19, 2024Next time I'll add some red onion for a bit of a bite. Thanks for the great recipe!
Gregg Colepowlowski
Sep 19, 2024This is now my go-to pasta salad recipe! So easy and delicious.
Meaghan Ullrich
Jun 9, 2024I used Greek yogurt instead of sour cream to lighten it up, and it was still amazing.
Pearl Lehner
Jan 14, 2024I added some grilled chicken to make it a complete meal – excellent!
Pedro Schimmel
Jun 29, 2023My family devoured this at our BBQ! Big hit!
Molly Brakus
Jun 25, 2023The dill is the key ingredient! So fresh and flavorful.
Johnnie Schinner
Apr 16, 2023The lemon pepper really makes this salad special. I will definitely make this again!